Working principle of clean oven
The main part of the clean ovens is composed of, an inner casing, an air channel, a circulation fan, heating element, electric control system and laminar flow the filtration system.
The outer shell of the clean oven can be made of thin steel plate or stainless steel plate, and the cavity and the air duct are made of the stainless steel plate (mirror or wire drawing). Electronic control system is mainly determined by the customer according to customer requirements to determine the special features of the equipment, the equipment to send the wind there are 3 main types, back to the wind, the top of the wind, the side of the wind. Mainly determined by the particularity of baking products.
Dust-free oven series for the user to provide high temperature purification equipment, drying equipment, by the circulation fan inhaled air oven closed the studio after the heating element, the high efficient filtration system laminar repeated filtration, evenly blowing studio, air in the box closed self circulation and setting reinforced type fan forced air exchange, the studio soon in the state of low dust. Also in the blowing studio with the workpiece for heat exchange, and by enhanced type fan uniform suction on the other side of the duct in, constitute a forced convection circulation of this repeated cycle so that the studio temperature, cleanliness in studio also reached the requirements of the; but also to ensure the studio in the regional temperature uniformity, excluding the low corner and temperature zone, to meet the process requirements. (Note: different cleanliness, selection of different filtering device)