Oven features
First, an overview
Oven, the countries focus on the promotion of energy-saving environmental protection heating new technology, through the power make electric heating tube, heat generating, when it is absorbed by the object to be heated can directly change for heat, so as to obtain rapid drying effect, so as to shorten the production cycle, saving energy, improve product quality etc..
Two, structure
The oven body is composed of angle steel, thin steel plate. Glass fiber insulation and heat insulation between the shell and the studio. Heating system device at the top of the studio. Horizontal type circulating ventilation, more uniform temperature of the box, the baking box can effectively avoid the undershoot phenomena existed in the studio of temperature gradient and temperature overshoots, and can improve the uniformity of temperature in studio.
Three, temperature control
Uses the intelligent program temperature control instrument for temperature control, PID parameters self-tuning, solid state relay adjustable power, no contact continuous adjustment, automatic completion of baking process, can meet the requirements of any curing curve, simple operation and reliable performance. Equipped with a thermistor probe automatic temperature control. Temperature control precision is sensitive, room temperature ~300. The temperature inside the studio can be read directly from the meter. Constant temperature time up to 99.99H